Thermo-Electrical Cooking Made Easy

In 1906-07, the Western Australian gold mining city of Kalgoorlie became the first place in the world to see an electric stove manufactured with the intention of bringing “cooking by electricity ... within the reach of anyone”. The ambitious enterprise brought about another world first - the publication of a recipe book for electric cooking.

• Author: Helen Nora Curle Smith.
• Type: Reprint/New.
• Print Year: 2011.
• Pages: 116.
• Weight: 230.00.